Bacon Twists - cooking recipe

Ingredients
    1/2 lb. hard cooked bacon, crumbled
    1/4 c. sugar
    1 egg yolk
    1 Tbsp. water
    favorite bread recipe
Preparation
    Make up recipe for bread and add bacon and sugar.
    Brush with mixture of egg yolk and water.
    Bake at 400\u00b0 for 12 minutes.

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