Bacon Twists - cooking recipe
Ingredients
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1/2 lb. hard cooked bacon, crumbled
1/4 c. sugar
1 egg yolk
1 Tbsp. water
favorite bread recipe
Preparation
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Make up recipe for bread and add bacon and sugar.
Brush with mixture of egg yolk and water.
Bake at 400\u00b0 for 12 minutes.
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