Creamy Mashed Potato Bake(Serves 6) - cooking recipe

Ingredients
    1 1/2 c. French's French fried onions
    3 c. hot mashed potatoes
    1 c. sour cream
    1/4 c. milk
    1/4 tsp. garlic powder
    1 c. shredded Cheddar cheese
Preparation
    Preheat oven to 350\u00b0.
    Combine mashed potatoes, sour cream, milk and garlic powder in large bowl; mix well.
    Spoon half the mixture into 2-quart baking dish.
    Sprinkle with 2/3 cup French fried onions and 1/2 cup cheese.
    Top with remaining potato mixture.
    Bake 30 minutes until hot.
    Top with remaining potato mixture.
    Bake 30 minutes until hot.
    Top with remaining onions and cheese.
    Bake 5 minutes until onions are golden.

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