Ingredients
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3/4 c. margarine (1 1/2 sticks)
1 c. granulated sugar
1 c. brown sugar, firmly packed
1/2 c. peanut butter
2 eggs
2 tsp. vanilla
2 1/2 c. flour
1 tsp. baking soda
1/2 tsp. salt
1 (11.5 oz.) pkg. chocolate chips
Preparation
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Heat oven to 350\u00b0.
Beat margarine, sugars and peanut butter in large bowl with mixer on medium speed until light and fluffy. Blend in eggs and vanilla.
Mix in flour, baking soda and salt. Stir in chips.
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