Divinity - cooking recipe
Ingredients
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4 c. sugar
1 c. light corn syrup
3/4 c. water
3 egg whites (stiffly beaten)
1 tsp. vanilla
1 c. broken nuts
Preparation
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Place in saucepan, over low heat, sugar, corn syrup and water. Stir until sugar is dissolved, then cook, without stirring, to 255\u00b0 (a little drop into cold water forms a hard ball).
Remove from heat and pour, beating constantly, in a fine stream into the stiffly beaten egg whites.
Continue beating until mixture holds its shape and loses its gloss.
Add vanilla and nuts.
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