Sunshine Chicken - cooking recipe

Ingredients

1 1/4 tsp. curry powder
1/4 and 1/4 tsp. salt
1/8 tsp. pepper
2 chicken breast (S&B) halves
3/4 c. orange juice
1/2 c. uncooked rice
1/3 c. water
1/2 Tbsp. brown sugar
1/2 tsp. dry mustard
chopped parsley

Preparation

Mix curry powder, 1/4 teaspoon salt and pepper. Pat chicken breasts dry. Sprinkle with and rub in spice mix. Combine 1/4 teaspoon salt with next 5 ingredients is large skillet. Arrange chicken over mix. Bring to boil, cover, reduce heat and simmer 20 minutes. Remove from heat. Let stand, covered, 5 minutes. Remove to serving plate; sprinkle with parsley.