Mexican Chip Dip - cooking recipe

Ingredients
    1 envelope taco seasoning
    1 (8 oz.) pkg. whipped cream cheese
    1 (12 oz.) container small curd cottage cheese
    garnish
Preparation
    Mix seasoning, cream cheese and cottage cheese in a mixing bowl.
    Spread mixture onto a 10-inch platter.
    Garnish with chopped tomatoes, sliced black olives and shredded lettuce. Serve with plain tortilla chips.

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