Apple Cake - cooking recipe

Ingredients

1 egg
1 1/2 c. sugar
2/3 c. Wesson oil
1 1/2 c. unsifted flour (plain)
1 tsp. baking soda
2 c. chopped raw apples
1 c. nuts
1 tsp. vanilla

Preparation

Beat egg; add sugar and beat well.
Add Wesson oil and beat well.
Add flour, soda and salt and beat well.
Add apples and nuts; mix well with hands.
Cook in greased, floured pan for 40 minutes (or until done) in 325\u00b0 oven.