Buttered Cabbage - cooking recipe

Ingredients

1 medium head green cabbage
1 tsp. salt
1/3 c. butter
dash of paprika
pinch of sugar
1 small onion

Preparation

Wash and shred cabbage and onion.
Cover with water.
Simmer 10 to 15 minutes.
Drain off most of water.
Add salt, pepper, sugar and butter.
Steam 15 minutes longer.
Remove from heat. Garnish with paprika and serve.