Macaroni Casserole - cooking recipe

Ingredients

1 (8 oz.) pkg. macaroni
1 lb. cheese, grated
1 can mushroom soup
1 c. mayonnaise
1/4 c. chopped onion
1/4 c. bell pepper
1/4 c. pimento
3 Tbsp. margarine
Ritz crackers, crumbled

Preparation

Cook macaroni; mix cheese, soup, mayonnaise, onions, bell pepper and pimento.
Pour into greased baking dish.
Melt margarine and mix with crackers.
Sprinkle on top.
Bake 30 minutes at 400\u00b0.