Banana Bread - cooking recipe

Ingredients

1/3 c. shortening
3/4 c. sugar
2 bananas, sliced
1 egg
2 c. sifted enriched flour
1 Tbsp. baking powder
1/2 tsp. soda
1 tsp. salt
3/4 c. buttermilk
1 tsp. vanilla

Preparation

Cream
shortening, sugar and bananas.
Add egg and beat until well
blended.
Combine dry ingredients and gently stir them
into shortening mixture alternately with liquid ingredients.
Turn mixture into 8 x 4 x 3-inch loaf pan, greased, and bake at 350\u00b0 for 1 hour.