Cherry Cola Salad - cooking recipe

Ingredients
    3/4 c. water
    3/4 c. sugar
    1 can cherry pie filling
    1 (6 oz.) box cherry jello
    1 can (No. 2) size crushed pinepaple
    1 Tbsp. lemon juice
    1 c. cola soft drink
    1/2 c. chopped nuts
Preparation
    Combine water and sugar; bring to a boil.
    Add pie filling and return to boil.
    Pour boiling mixture over jello.
    Stir to dissolve.
    Add pineapple, juice, lemon juice, cola and nuts.
    Pour in 9 x 13-inch dish to chill.

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