Cherry Cola Salad - cooking recipe
Ingredients
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3/4 c. water
3/4 c. sugar
1 can cherry pie filling
1 (6 oz.) box cherry jello
1 can (No. 2) size crushed pinepaple
1 Tbsp. lemon juice
1 c. cola soft drink
1/2 c. chopped nuts
Preparation
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Combine water and sugar; bring to a boil.
Add pie filling and return to boil.
Pour boiling mixture over jello.
Stir to dissolve.
Add pineapple, juice, lemon juice, cola and nuts.
Pour in 9 x 13-inch dish to chill.
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