Granny Steele'S Banana-Nut Bread - cooking recipe

Ingredients

2 c. plain flour
1 c. sugar
1/2 c. cooking oil
1 Tbsp. soda
2 eggs
1/2 c. chopped nuts
1 tsp. vanilla
4 ripe bananas, mashed (1 c.)
1/4 tsp. salt

Preparation

Mix thoroughly all ingredients.
Place in loaf pan which has been greased and floured.
Bake at 275\u00b0 for 1 hour and 20 minutes. Recipe may be doubled and 1 loaf frozen.