Sweet And Sour Chicken - cooking recipe

Ingredients

3/4 c. brown sugar
3/4 c. vinegar
2 Tbsp. cornstarch
1/2 c. ketchup
1 frying chicken, cut up
1/2 c. water
1/4 c. onion, finely diced
1 c. crushed pineapple
2 Tbsp. soy sauce

Preparation

Place chicken in large shallow casserole.
Combine remaining ingredients and mix well.
Pour over chicken; cover and bake at 350\u00b0 for 1 hour.
Serve over rice.