Mashed Potato Casserole - cooking recipe

Ingredients
    10 potatoes, cooked and mashed
    1 c. milk, scalded
    1 stick butter
    1 tsp. salt
    8 oz. cream cheese
    minced onions
Preparation
    Combine all ingredients.
    Sprinkle top with minced onions. Bake 25 minutes at 350\u00b0.

Leave a comment