Spinach Dip(Appetizers) - cooking recipe

Ingredients

1 c. sour cream
1 c. mayonnaise
1 envelope buttermilk farm-style dressing
1 (10 oz.) pkg. frozen spinach, chopped
1 can water chestnuts, chopped
1/2 c. red bell pepper

Preparation

Cook spinach according to directions on package.
Drain well. Mix all ingredients.
Chill several hours before serving.