Vegetable Dip - cooking recipe
Ingredients
-
1 c. mayonnaise
3 to 4 tsp. soy sauce
1 tsp. ginger
1 tsp. vinegar
1 Tbsp. dry minced onion
2 Tbsp. milk
Preparation
-
Mix and chill 6 hours.
Serve with tray of assorted raw vegetables such as carrots, celery strips, sliced cucumbers, green peppers, cherry tomatoes or cauliflower.
Leave a comment