Dorothea'S Wassail - cooking recipe

Ingredients

1/2 gal. apple cider
1/3 gal. cranberry juice cocktail
3/4 c. brown sugar
1 tsp. whole cloves
3 sticks cinnamon
1/4 tsp. nutmeg
1/4 tsp. allspice
1/2 fresh orange
1/2 fresh lemon

Preparation

Combine the cider, juice and brown sugar in a 30-cup coffee maker.
Add cinnamon sticks.
Place remaining spices in basket with fruit which has been sliced.
Put lid on coffee maker and plug in. Allow to go through cycle, then serve.