Chocolate Pecan Pie Bars - cooking recipe

Ingredients

3 c. flour
2 c. sugar
1 c. margarine, softened
1 1/2 c. corn syrup
6 sq. Baker's chocolate
1 1/2 tsp. vanilla
4 eggs
2 1/2 c. chopped pecans

Preparation

Grease bottom and sides of 15 x 10 x 1-inch baking pan.
In a large bowl mix 3 cups flour, sugar and margarine.
Mix until size of coarse meal.
Press into bottom of pan evenly.
Bake at 350\u00b0 for 20 minutes.