Butterscotch Banana Bread - cooking recipe

Ingredients
    3 1/2 c. flour
    4 tsp. baking powder
    1 tsp. baking soda
    1 tsp. cinnamon
    1 tsp. nutmeg
    1 tsp. salt
    1 1/2 c. sugar
    2 c. ripe, mashed bananas (4 to 6 medium bananas)
    2 eggs
    1/2 c. butter, melted
    1/2 c. milk
    2 2/3 c. chopped pecans
    1 (12 oz.) pkg. (2 c.) Nestle butterscotch morsels
Preparation
    Preheat oven to 350\u00b0.
    In small bowl, combine flour, baking powder, baking soda, cinnamon, nutmeg and salt; set aside.
    In large bowl, combine bananas, sugar, eggs and butter; beat until creamy.
    Gradually add flour mixture alternately with milk; mix until well blended.
    Stir in 2 cups chopped pecans and Nestle butterscotch morsels.

Leave a comment