Hether'S Favorite Chicken Casserole - cooking recipe
Ingredients
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5 chicken breasts, boiled and deboned or 6 small cans white meat chicken
1 can cream of mushroom soup
1 can cream of celery soup
1 can cream of chicken soup
2 Tbsp. Worcestershire sauce
1 Tbsp. poultry seasoning
1 pkg. Pepperidge Farm cornbread stuffing mix
1 stick butter or margarine, melted and mixed with stuffing mix
Preparation
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Mix together the cream of mushroom, cream of celery and cream of chicken soups, Worcestershire sauce, poultry seasoning, Pepperidge Farm cornbread stuffing and butter or margarine.
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