Hether'S Favorite Chicken Casserole - cooking recipe

Ingredients
    5 chicken breasts, boiled and deboned or 6 small cans white meat chicken
    1 can cream of mushroom soup
    1 can cream of celery soup
    1 can cream of chicken soup
    2 Tbsp. Worcestershire sauce
    1 Tbsp. poultry seasoning
    1 pkg. Pepperidge Farm cornbread stuffing mix
    1 stick butter or margarine, melted and mixed with stuffing mix
Preparation
    Mix together the cream of mushroom, cream of celery and cream of chicken soups, Worcestershire sauce, poultry seasoning, Pepperidge Farm cornbread stuffing and butter or margarine.

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