Pumpkin Bread - cooking recipe

Ingredients

4 eggs
3 c. sugar
1 c. Crisco
2 c. pumpkin
3 1/2 c. all-purpose flour
2 tsp. soda
1/2 tsp. salt
2 tsp. cinnamon
1 tsp. allspice
1 c. pecans

Preparation

Mix; pour into 4 (1 pound) coffee cans.
Bake at 350\u00b0 for 60 minutes.