Ingredients
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1 can tomato puree (approx. 10 3/4 oz.)
1/4 tsp. oregano
1/4 tsp. basil
1/4 tsp. black pepper
1/8 tsp. garlic powder
1/8 tsp. onion powder
2 tsp. grated Parmesan cheese
Preparation
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Blend well all ingredients in a mixing bowl.
Pour into pizza crust.
Will make two 12-inch pizzas or one 16-inch pizza.
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