Vegetable Sandwich Spread - cooking recipe
Ingredients
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8 oz. cream cheese, softened
3/4 c. carrots, grated fine or chopped in food processor
1/4 c. onion, chopped fine
1/4 c. bell pepper, chopped fine
1/4 c. cucumber, chopped fine
1 Tbsp. mayonnaise
1 tsp. lemon juice
Preparation
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Mix all ingredients thoroughly.
Store in refrigerator.
Serve on sandwiches, crackers, etc.
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