Instant Russian Tea - cooking recipe
Ingredients
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2/3 c. instant sweetened tea
1 1/2 c. sugar
2 pkg. instant lemonade mix
1 large (1 lb. 2 oz. size) Tang
2 tsp. cloves
2 tsp. cinnamon
Preparation
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Mix together and store in airtight container.
Add 2 teaspoons to 1 cup of boiling water per serving.
Makes about 75 cups.
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