Instant Russian Tea - cooking recipe

Ingredients
    2/3 c. instant sweetened tea
    1 1/2 c. sugar
    2 pkg. instant lemonade mix
    1 large (1 lb. 2 oz. size) Tang
    2 tsp. cloves
    2 tsp. cinnamon
Preparation
    Mix together and store in airtight container.
    Add 2 teaspoons to 1 cup of boiling water per serving.
    Makes about 75 cups.

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