Vietnamese Pie] - cooking recipe

Ingredients

4 Tbsp. oil
1/4 to 1/2 lb. chicken or meat of your choice, cut into strips
3 cloves garlic
1 large onion, chopped
1 tsp. salt
1 tsp. pepper
1 tsp. sugar
1 Tbsp. soy sauce

Preparation

Stir-fry the meat and add other ingredients.
Add 3 cups cooked rice.