Orange Congealed Salad - cooking recipe

Ingredients

1 medium crushed pineapple
1 large orange Jell-O
1 1/2 c. buttermilk
1 (8 oz.) carton Cool Whip
1 c. chopped nuts

Preparation

Bring to a boil the orange Jell-O and pineapple.
Cool, but don't let it
start to jell.
Add the remaining ingredients.
Mix well and chill in oblong or square dish (glass).