Santa'S Whiskers Cookies - cooking recipe

Ingredients

1 c. soft oleo
1 c. sugar
2 Tbsp. milk
1 tsp. vanilla
2 1/2 c. flour
3/4 c. finely chopped red or green candied cherries
1/2 c. chopped pecans
3/4 c. coconut

Preparation

Cream oleo and sugar.
Blend in milk and vanilla.
Stir in flour.
Mix in cherries and pecans.
Form dough into two 8-inch rolls.
Roll in coconut to coat outside.
Wrap in wax paper. Chill.
Cut into 1/4-inch slices.
Bake on ungreased sheet.
Don't overbake.
Bake at 375\u00b0 for 12 minutes.