S'Mores Indoors - cooking recipe

Ingredients

2/3 c. light corn syrup
1 pkg. chocolate chips
8 c. Golden Grahams cereal
spray vegetable oil
2 Tbsp. butter
1 tsp. vanilla
3 c. miniature marshmallows

Preparation

Heat syrup, butter and chips to boiling in large saucepan, stirring constantly.
Remove from heat; stir in vanilla.
Pour over cereal in large mixing bowl.
Toss quickly until completely coated with chocolate.
Fold in marshmallows 1 cup at a time. Press mixture evenly in pan with piece of waxed paper.
Let stand until firm at least 1 hour.
Cut into squares.