Apple French Toast - cooking recipe

Ingredients

1 (20 oz.) pkg. plain frozen French toast, thawed
3/4 c. milk
5 eggs
2 medium baking apples
1-1/2 Tbsp. butter
1/4 c. maple flavored syrup
2 tsp. cinnamon
Optional: 1/2 c. walnuts, raisins or cranberries

Preparation

Spray a rectangular casserole dish with cooking spray. Cut French toast into 1 inch cubes and place in dish. Microwave milk on high 1-1/2 to 2 minutes. Whisk eggs and add milk slowly as you whisk. Pour into dish with toast and mix gently, set aside.