Tortellini Soup - cooking recipe

Ingredients

2 qt. beef broth made with bouillon
1 lb. Italian sweet or hot sausage
1 pkg. tortellini
4 c. chopped cabbage
1 c. green pepper
1 c. onion
2 cans stewed tomatoes
parsley, pepper and salt to taste

Preparation

Precook and slice Italian sausage and add to beef broth.
Add cabbage, green pepper, onion, stewed tomatoes, parsley, salt and pepper to taste.
Simmer until vegetables are cooked.
Add tortellini and simmer until soft.