Party Hot Dogs - cooking recipe

Ingredients

1 pkg. hot dogs
2/3 c. ketchup
1/3 c. red currant jelly
2 Tbsp. Worcestershire sauce
1/4 tsp. Tabasco sauce

Preparation

Cut hot dogs into small bite size pieces.
Pour all ingredients into a saucepan and add hot dogs.
Bring to a boil, reduce heat and simmer for 30 minutes.
Keep hot for serving as an appetizer or a party treat.