Cattleman'S Spread - cooking recipe

Ingredients

1 c. Pecans, chopped
2 Tbsp. Butter
2 pkgs. 8 oz. Cream Cheese
1 c. Sour Cream
1/2 tsp. Garlic Powder
2 pkgs. Dried Beef, finely chopped
4 Tbsp. Onion, diced
1 box Crackers

Preparation

In a skillet saute pecans and butter until golden brown.
In a mixing bowl beat cream cheese until smooth and add sour cream and garlic powder.
Mix well.
Stir in beef and onions.
Spread into a greased 8in. square dish and top with pecans.
Bake uncovered at 350 degrees for 20 min.
Serve with crackers.