Egg Noodle Casserole - cooking recipe
Ingredients
-
1 pkg. egg noodles
1 lb. hamburger
1/2 lb. cheese
1 onion, diced
1 can cream of mushroom soup
Preparation
-
Cook noodles until tender.
Brown hamburger and onions. Add soup
and mix.
Put in casserole dish, grate cheese on top and cook until cheese is melted at 350\u00b0.
Salt to taste.
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