Chicken Spaghetti - cooking recipe

Ingredients
    1 can cream of chicken soup
    1 can sliced mushrooms
    1 small jar pimentos
    2 c. (about 2 breasts) cooked, boned, chopped chicken
    3/4 c. onions, sauteed in 1/4 c. water
    salt and pepper to taste
    7 oz. cooked spaghetti
    4 oz. grated lite Cheddar cheese
Preparation
    Combine all ingredients except for spaghetti and cheese together in a large pot and heat over medium heat.
    Add spaghetti, mixing well and pour in a 7 x 11-inch pan.
    Top with cheese.
    Bake at 350\u00b0 until cheese melts and dish is heated through.

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