Chicken Spaghetti - cooking recipe
Ingredients
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1 can cream of chicken soup
1 can sliced mushrooms
1 small jar pimentos
2 c. (about 2 breasts) cooked, boned, chopped chicken
3/4 c. onions, sauteed in 1/4 c. water
salt and pepper to taste
7 oz. cooked spaghetti
4 oz. grated lite Cheddar cheese
Preparation
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Combine all ingredients except for spaghetti and cheese together in a large pot and heat over medium heat.
Add spaghetti, mixing well and pour in a 7 x 11-inch pan.
Top with cheese.
Bake at 350\u00b0 until cheese melts and dish is heated through.
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