Easy Chocolate Roll-Up - cooking recipe

Ingredients

1/4 c. butter
1 c. chopped walnuts
1 1/3 c. flaked coconut
1 (15 1/2 oz.) can sweetened condensed milk

Preparation

Preheat oven to 375\u00b0.
Makes 8 to 10 servings.
Line 15 x 10-inch jellyroll pan with foil.
Melt butter in pan; sprinkle nuts and coconut evenly in pan.
Drizzle with condensed milk.