Devil'S Food Pudding Cake - cooking recipe

Ingredients
    1 c. brown sugar
    1/2 c. cocoa
    2 c. water
    2 c. miniature marshmallows
    1 (18.5 oz.) pkg. devil's food cake mix
Preparation
    Mix sugar and cocoa together and place in the bottom of a 13 x 9 x 2-inch cake pan.
    Stir in water and add marshmallows.
    Prepare cake mix as directed on the package.
    Spoon batter carefully over sugar and marshmallow mixture.
    Bake at 350\u00b0 for 45 to 50 minutes. Turn over 10 minutes after removing from oven so that mixture runs over cake.
    Yields about 16 to 20 servings.

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