Crab 'N Spaghetti - cooking recipe

Ingredients

1 large onion, chopped
1 green pepper, finely chopped
1/2 c. sliced fresh mushrooms
1/4 c. margarine
2 c. tomatoes
1 1/2 c. crabmeat
1 c. sour cream
1 (8 oz.) pkg. spaghetti, cooked
1/2 c. grated sharp cheese

Preparation

Preheat oven to 325\u00b0.
Saut onion, green pepper and mushrooms in margarine in skillet.
Add tomatoes, crabmeat, sour cream and spaghetti. Mix gently.
Pour mixture into greased 9 x 13-inch casserole.
Top with cheese.
Bake at 325\u00b0 for 30 minutes. Serves 6 to 8.