Lemon Basil Cookies - cooking recipe

Ingredients
    1/4 c. butter
    1 (8 oz.) pkg. cream cheese
    1 tsp. lemon juice
    1 box lemon cake mix
    1/4 c. water
    1 egg
    1 1/4 c. raisins
    1/4 c. chopped walnuts
    1 Tbsp. dried basil
Preparation
    Cream butter, cream cheese, egg and lemon juice until well blended and fluffy. Blend in cake mix, 1/3 at a time, mixing last portion by hand. Stir in remaining ingredients. Drop by level tablespoon onto greased baking sheet. Bake in preheated 350\u00b0 oven 15 to 18 minutes or until lightly browned.

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