Grape Punch - cooking recipe
Ingredients
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1 c. orange juice
1 1/2 c. grape juice
1 c. sugar
1 bottle ginger ale
1 1/2 c. water
Preparation
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Blend sugar and water; mix well.
Cook over low heat for 2 to 3 minutes; let cool.
Add grape juice or juice and ginger ale. Chill.
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