Grape Punch - cooking recipe

Ingredients
    1 c. orange juice
    1 1/2 c. grape juice
    1 c. sugar
    1 bottle ginger ale
    1 1/2 c. water
Preparation
    Blend sugar and water; mix well.
    Cook over low heat for 2 to 3 minutes; let cool.
    Add grape juice or juice and ginger ale. Chill.

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