Easy Coconut Cake - cooking recipe

Ingredients

1 box white cake mix
1 small can evaporated milk
1 small can cream of coconut
1 carton Cool Whip
coconut

Preparation

Bake cake according to directions.
Poke holes in cake with wooden spoon handle.
Mix evaporated milk and cream of coconut together; pour over cake.
When cake is completely cool, spread over with Cool Whip.
Top with shredded coconut.