Cheese Ball - cooking recipe

Ingredients

8 oz. Cracker Barrel Cheddar cheese
8 oz. cream cheese
2 Tbsp. margarine
2 tsp. chopped pimento
2 tsp. green pepper
2 tsp. chopped onion
1/2 tsp. Worcestershire sauce
1/2 tsp. lemon juice

Preparation

Mix first 3 ingredients together, then add remaining ingredients.
Roll into a ball.
Put into freezer until firm. Roll in chopped nuts.