Banana Pudding - cooking recipe

Ingredients

6 oz. pkg. instant vanilla pudding
2 c. milk
8 oz. sour cream
1 can Eagle Brand milk
1 tsp. vanilla
8 oz. Cool Whip
bananas
crushed pineapple (optional)
vanilla wafers

Preparation

Make pudding by directions on box; add sour cream, Eagle Brand milk and vanilla.
Fold in Cool Whip.
Layer with bananas (and pineapple) and vanilla wafers.