Pepper Relish - cooking recipe

Ingredients

12 red bell peppers
12 green bell peppers
12 onions
1 Tbsp. salt (uniodized)
2 c. sugar
1 pt. white vinegar

Preparation

Chop in food processor.
Pour boiling water over relish and let stand for 5 minutes.
Drain.
Add other ingredients and boil for 5 minutes.
Put in hot jars and seal.