Banana Peach Smoothie - cooking recipe

Ingredients
    1 banana
    2 ripe peaches or 3 drained canned peach halves
    2 c. skim milk
    1 (8 oz.) plain yogurt
    1/2 tsp. vanilla
    3 or 4 ice cubes, cracked
    1 to 2 pkg. Equal or Sweet 'N Low
Preparation
    Peel and slice banana.
    Cut peaches in chunks.
    Combine ingredients in electric blender.
    Whirl until smooth and fluffy. Yields 10 (1/2 cup each) servings; 44 calories per 1/2 cup serving.

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