Ski Snacks - cooking recipe

Ingredients

1/2 lb. Cheddar cheese, grated
1 bunch green onions
1 can tomato soup
1/2 c. oil
1/4 c. stuffed olives, chopped
6 English muffins

Preparation

Mix ingredients.
Cut English muffins in half.
Spread ingredients on muffins and bake at 350\u00b0 until bubbly, about 20 minutes.