Orange Salad - cooking recipe
Ingredients
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1 large pkg. orange jello
20 oz. can crushed pineapple with juice
2 c. buttermilk
1 c. nuts
1 small tub Cool Whip
Preparation
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Heat pineapple and juice to boiling. Add jello and cool. Add buttermilk, nuts and Cool Whip. Mix well and chill until set.
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