Orange Salad - cooking recipe

Ingredients
    1 large pkg. orange jello
    20 oz. can crushed pineapple with juice
    2 c. buttermilk
    1 c. nuts
    1 small tub Cool Whip
Preparation
    Heat pineapple and juice to boiling. Add jello and cool. Add buttermilk, nuts and Cool Whip. Mix well and chill until set.

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