Deviled Eggs - cooking recipe

Ingredients
    6 eggs, hard-boiled
    1/4 c. mayonnaise
    1 tsp. vinegar
    1 tsp. mustard
    1/8 tsp. salt
    dash of pepper
Preparation
    Halve hard-cooked eggs lengthwise; remove yolks and mash.
    Mix other ingredients.
    Refill whites.

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