Strawberry Cake - cooking recipe
Ingredients
-
1 angel food cake
1 large box strawberry jello
1 carton Cool Whip
Preparation
-
Tear angel food cake into pieces and put into a 9 x 13-inch cake pan.
Fix jello as directed on box.
Pour over cake pieces. Put in refrigerator to set.
After jello is set, put Cool Whip on top and store in refrigerator.
Leave a comment