No-Cook Divinity - cooking recipe
Ingredients
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1 c. chopped pecans
1 pkg. Betty Crocker fluffy white frosting
1/3 c. light corn syrup
1 tsp. vanilla
1/2 c. boiling water
1 (16 oz.) box powdered sugar
Preparation
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Mix frosting mix (dry), corn syrup, vanilla and water in a small mixer bowl.
Beat on high speed until stiff peaks form, about 5 minutes.
Transfer to larger mixer bowl.
Gradually blend in powdered sugar on low speed.
Stir nuts and drop onto waxed paper.
Let outside firm and turn over.
Allow to dry for 12 hours.
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