Creamy Scalloped Potatoes - cooking recipe

Ingredients

6 medium Potatoes (approximately)
3 Tbsp. Flour
1 stick Butter or Margarine
1 1/2 c. Milk
1 c. Cheese (Velveeta American)
1/2 tsp. Salt
1/8 tsp. Pepper

Preparation

Slice potatoes and boil in salt water until soft.